COLOMBIA LA ESPERANZA
COLOMBIA LA ESPERANZA
COLOMBIA LA ESPERANZA
COLOMBIA LA ESPERANZA

COLOMBIA LA ESPERANZA

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Description:

Hertson Bernal is the producer of this Colombian coffee, in the La Esperanza farm, Huila region at an altitude of 1550m, this coffee in particular is the Caturra variety with a washed process, very present in Colombia, its fruity flavor and buttery aroma stand out. that sometimes when grinding it reminds of marzipan.

CATA's notes:

We will find a clean and fruity cup, with notes of orange, grapefruit, yellow plum and almond.


Recipe:

V60 1:16
320 gr water 93Cº
20gr of coffee medium fine ground
1st pour of 60gr 30s.
2nd pour up to 320gr
Rao Spin and retired v60 at 2:45 3:20n
We let it rest and that's it.